The Weirs Famous
Lamb Spit!

Our TRADITIONAL LAMB SPIT ROAST is served every Sunday. Carving and serving is at 2pm. No bookings or pre-orders taken. Line up for this one!!

$26.00  for a delicious plate of  freshly carved lamb with a large roll and a selection of roasted vegetables, with gravy and condiments. 

Through winter and the cooler months the lamb is cooked over the traditional log fire. During the summer months, when fire restrictions are in force, we cook in a gas spit. The aroma and flavours are delicious either way.
 Our weekend menu is available from 11:30 - 4pm,
Pizzas, chips & wedges till 5.
BREAKFAST 8 - 11 AM
We have ample indoor and undercover outdoor areas for all weather enjoyment.