Mundaring
Weir Hotel

Breakfast
Saturday 9am to 11am
Sunday 8am to 11am
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Continental Breakfast - Includes bread selection with home made preserves, cereals, fruit, yoghurt, juice, tea and coffee |
$13.20 |
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Complete Breakfast - Includes continental, eggs of your choice (poached, fried or scrambled), bacon, sausage, hash brown, tomato, tea and coffee |
$21.50 |
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Eggs of your choice - Poached, fried, scrambled, grilled tomato, bread selection with preserves, tea and coffee |
$12.50 |
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Cooked Breakfast - Eggs of your choice, bacon, sausage, tomato, hash brown with bread selection, preserves, tea and coffee |
$17.50 |
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Mediterranean Style Scrambled Eggs - Roasted capsicum, mushrooms, spanish onions served with bread selection |
$15.50 |
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Hot Buttered Mushrooms - Served with fresh chives and bread selection |
$ 9.50 |
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Pan Fried Omelette - With a choice of fillings: * Smoked Salmon and Cream Cheese * Bacon and Spanish Fried Onion * Tomato, Mushrooms and Onion served with grilled tomato, bread selection, tea and coffee
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$16.50 |
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Bread Selection - served with home made preserves, tea and coffee |
$ 5.00 |
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Homemade Pancakes - served with maple syrup |
$13.00 |
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Kids Cooked - Bacon and one egg served with bread selection |
$11.50 |
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Kids Omelette - Stuffed with baked beans and cheese served with the bread selection |
$ 9.90 |
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Kids Baked Beans - served with bread selection |
$ 6.60 |
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Kids Pancakes - served with maple syrup |
$ 6.60 |
Lunch - Counter Meals from Bar
Monday to Friday
12pm to 2.30pm
Saturday
12pm to 3pm
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Fresh Soup of the Day with fresh Casalinga Bread |
$ 9.50 |
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Slow Cooked Beef and Bacon Pie served with Beer Battered Chips and Salad |
$21.00 |
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Tempura Battered Fish served with Beer Battered Chips, Mesculin Salad and Tartare Sauce |
$22.00 |
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Veal Steak Parmagana topped with Neapolitan Sauce and Vintage Cheese served with a Balsamic Salad and Beer Battered Chips |
$21.00 |
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Chefs own Roasted Butternut Pumpkin and Red Onion Quiche served with a Fresh Salad and Wedges |
$18.50 |
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Moroccan Chicken Tenderloins served on a large salad with vintage cheese, Sundried Tomato, Roasted Capsicum & a Mayonnaise Dressing |
$19.50 |
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Beef Rib Eye to your liking and served on Garlic Mash or Chips and topped with a Mushroom Sauce and Red Onion Jam |
$31.00 |
| Fisherman's Feast served with Beer Battered Chips, Salad and tartare sauce | $23.50 |
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Marinated Pork Ribs in Honey, Soy and Sweet Chilli served with Beer Battered Chips and Salad |
$22.00 |
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Fresh Garden Salad $7.00 Kids Nuggets & Chips $7.00 |
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Chips $6.50 Kids Fish & Chips $8.00 |
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Wedges $6.50 Kids Pizza & Chips $7.00 |
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Bread for two $4.50 |
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Lunch - Counter Meals from Coffee Shop
Sunday - 12pm to 3pm
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Fresh Soup of the Day with fresh Casalinga Bread |
$ 9.00 |
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Slow Cooked Beef and Bacon Pie served with Beer Battered Chips and Salad |
$21.00 |
|
Tempura Battered Fish served with Beer Battered Chips, Mesculin Salad and Tartare Sauce |
$22.00 |
|
Chefs own Roasted Butternut Pumpkin and Red Onion Quiche served with a Fresh Salad and Wedges |
$18.50 |
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Fisherman Feast served with Chips, Mesculin Salad and Tartare Sauce |
$23.50 |
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Salt and Pepper Squid served with Beer Battered Chips and Fresh Salad |
$18.50 |
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Beef Rib Eye to your liking and served with Beer Battered Chips and a Red Wine Jus |
$32.00 |
Moroccan Chicken Tenderloins served on a large salad with Roasted Capsicum, Vintage Cheese and Kalamata Olives |
$19.50 |
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Marinated Pork Ribs in Honey, Soy and Sweet Chilli served with Beer Battered Chips and Salad |
$22.00 |
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Fresh Garden Salad $7.00 |
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Chips or Wedges $6.00 Kids Fish & Chips $8.00 |
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Bread for two $4.00 |
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Lunch - Wood Fired Pizzas/Baguettes from Coffee Shop
Sunday 12pm to 5.00pm
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PIZZAS - $16.50 |
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Chicken Bruschetta Pizza |
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Hot and Spicy Pizza |
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Smoked Salmon Pizza |
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Vegetarian Pizza |
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Continental Pizza |
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Baked Ham and Pineapple Pizza - $8.00 |
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BAGUETTES - $14.50 |
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Roast Beef and Mustard Baguette |
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Chicken and Cheese Baguette |
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Continental Baguette |
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Classic Ham Baguette |
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Fresh Garlic Bread - $4.50 |